Financial Times 

By Robert B. Zoellick

As leaders gather in Rome to discuss the global food crisis, our task is clear, but not simple: to help those in danger today and ensure that the poor do not suffer this tragedy again.

What has been described as a silent tsunami is not a natural catastrophe, but is man-made. The nexus between high energy and food prices is unlikely to be broken, and will be exacerbated by global climate change. The results have been rising production and transport costs for agriculture, falling food stocks and land shifted out of food production to produce energy substitutes. This is a 21st century food-for-oil crisis.

In April, ministers from 150 countries, meeting at the World Bank, endorsed a new deal for global food policy. The United Nations summit next week in Rome, the Group of Eight leading industrialised nations' finance ministers meeting in June and the G8 summit in July offer opportunities for action. We need co-ordinated steps on policy, backed by resources. Let me suggest a 10-point plan.

First, we should agree in Rome to fund fully the World Food Programme's emergency needs, support its drive to purchase food aid locally and ensure the unhampered movement of humanitarian assistance. Second, we need support for safety nets, such as distributing food in schools or offering food in return for work, so that we can quickly help those in severe distress. The World Bank, working with the World Food Programme and the Food and Agriculture Organisation, has already made rapid needs assessments for more than 25 countries. In Rome we should agree on co-ordinated action.